Green transition in semi-captive foodservice environments as a win-win game for both policymakers and consumers? : qualitative insights from implementation of organic foods in army foodservice /
Mikkelsen, Bent Egberg.
Green transition in semi-captive foodservice environments as a win-win game for both policymakers and consumers? : qualitative insights from implementation of organic foods in army foodservice / Bent Egberg Mikkelsen, Karina Dorph Pawlowski, Anna Eva Utke Heilmann, and Mukti Ram Chapagain. - USA ; Taylor and Francis Group, LLC , May-June 2021. - Volume 24, pages 348-374 : illustration ; 26 cm.
Journal of Foodservice Business Research, vol. 24, no. 3, pages 348-374, May-June 2021.
Foodservice.
Military canteen.
Organic foods.
DPer 647.95 J826 January-December 2021 v. 24 n. 1-6
Green transition in semi-captive foodservice environments as a win-win game for both policymakers and consumers? : qualitative insights from implementation of organic foods in army foodservice / Bent Egberg Mikkelsen, Karina Dorph Pawlowski, Anna Eva Utke Heilmann, and Mukti Ram Chapagain. - USA ; Taylor and Francis Group, LLC , May-June 2021. - Volume 24, pages 348-374 : illustration ; 26 cm.
Journal of Foodservice Business Research, vol. 24, no. 3, pages 348-374, May-June 2021.
Foodservice.
Military canteen.
Organic foods.
DPer 647.95 J826 January-December 2021 v. 24 n. 1-6