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What drives customers' willingness to pay price premiums for luxury gastronomic experiences at Michelin-starred restaurant /

Kiatkawsin, Kiattipoom.

What drives customers' willingness to pay price premiums for luxury gastronomic experiences at Michelin-starred restaurant / Kiattipoom Kiatkawsin , Heesup Han. - Amsterdam ; Elsevier, September 2019. - Volume 66, pages 209-212 : illustration ; 28 cm.

International Journal of Hospitality Management, vol. 81, pages 209-212, August 2019.

Subjects--Topical Terms:
Price premium.
Snob effect.
Bandwagon effect.

Dewey Class. No.: DPer 647.94068 In821 August-October 2019 v. 81-83

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