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Kulinarya:

Kulinarya: a guidebook to Philippine cuisine/ Glenda Rosales Barretto [and 5 others]; edited by Michaela Fenix. - Pasig City: Asia Society Phil., Foundation, Inc., c2010. - 240 pages: color illustrations; 28 cm.

ISBN: 9789712721083

Subjects--Topical Terms:
Cookery, Philippines
Food habits--Philippines

Dewey Class. No.: DFil 641.59599 / B27

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