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Food production, catering & F and B management /

Lara, Naomi.

Food production, catering & F and B management / Naomi Lara. - First edition. - London : Vintage press LTD, ©2023. - x, 316 pages : color illustrations ; 24 pages.

Includes references, bibliography, and index.

ISBN: 9781912859764

Subjects--Topical Terms:
Food service --Management.
Hospitality Management.

Dewey Class. No.: DC 647.95058 / L32

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