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Predicting satisfaction and intensions to use online food delivery : what really makes a difference? /

Annaraud, Katerina.

Predicting satisfaction and intensions to use online food delivery : what really makes a difference? / Katerina Annaraud and Katerina Berezina. - USA ; Taylor & Francis Group , July-August 2020. - Volume 23, pages 305-323 : illustration ; 26 cm.

Journal of Food Service Business Research, vol. 23, no. 4, pages 305-323, July-August 2020.

Subjects--Topical Terms:
Food service.
Food ordering.
Food quality.

Dewey Class. No.: DPer 647.95 J826 January-December 2020 v. 23 n. 1-6

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