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Bar and beverage Management /

Cruz, Richie.

Bar and beverage Management / Richie Cruz and Angelie I. Vizconde. - Manila : Edric Publishing House, ©2022. - 123 pages : illustrations ; 25 cm.

Includes bibliographical references.

ISBN: 9786218179790

Subjects--Topical Terms:
Bartending.
Food service --Management.

Dewey Class. No.: DFil 647.95068 / C889

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